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Asian Noodle Salad
with Shrimp

1 lb. Chow Mein noodles or spaghetti
24 Shrimp - Cooked
1 Carrot - Julienne strips
1 Red bell pepper - Julienne strips
6 Green onions - thinly sliced
1/4 C. Chopped cilantro

1/2 C. Sweet Chile Sauce
2 Tbs. Fish Sauce
1 Tbs. Thai Red curry
2 Limes - Juiced
1 Tbs. Rice Vinegar
1 Tbs. Sesame Oil

Mix all dressing ingredients & set aside.

Toss together noodles, carrots, bell peppers, onions & cilantro. Add dressing & toss together. Plate salad and top with shrimp. Garnish with extra cilantro and green onions.

This salad can be prepared with grilled chicken or beef.


Bill Hassett

About the Chef:
Chef Bill Hassett has been in the culinary industry for 24 years and has owned and operated several restaurants in that time span. Currently Bill is the owner of Masterpiece Catering, specializing in everything from small intimate dinners, Birthday’s, Wedding’s, Reunion’s, Corporate Events, Family Gathering’s, Holiday parties or any other special events that you may have. Call Chef Bill Hassett today to reserve your evening with a master of the trade. 559.393.5147

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